Suitable for vegetarians. Preparation Instructions Mix cornflour to a smooth paste with cold water before using with other liquids. Always simmer for a couple of minutes before serving to ensure the cornflour is cooked. Hints and Tips Ideal for thickening soups, casseroles, gravy
Maize Starch (100%)
Adding product to your cart
Notify when product available
Select your product
We will send an email, Facebook Messenger or Webpush when product available. Your email address will not be shared with anyone else.