This frozen, fully baked, thin, soft tortilla bread is a staple across Latin America for all kinds of wraps, or even for scooping food up, much like flat breads from other parts of the world. Warm them up and fill them with a range of Mexican or Italian themed fillings like cold cooked meats and cheeses. Just thaw, fill, roll, slice and serve.
10 wraps per bag
5 packs per case
WHEAT flour (66%) (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, WHEAT fibre, raising agents (E500, E450) salt, acidity regulator (E296), dextrose, WHEAT gluten, preservative (E282).
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